French Bread Pizza Recipe

 

Prep: 5 mins

Cook: 15 mins

Total: 20 mins

Servings: 4 servings

Yield: 4 pizzas

French bread pizza is a nostalgic and easy way to make delicious, crispy pizza at home. By toasting the bread before adding toppings, you ensure a crunchy base that doesn't get soggy. This method works with any bread you have on hand, making it a versatile option for a quick meal or snack.

Ingredients

• 2 cloves garlic, minced
• 1 tablespoon unsalted butter, melted
• 2 tablespoons olive oil
• 1 tablespoon chopped fresh parsley, divided
• 1/2 loaf French bread, sliced in half lengthwise
• 1 cup pizza sauce
• 1 cup shredded mozzarella cheese
• 2 teaspoons grated Parmesan cheese
• 12 slices pepperoni

Steps to Make It

1. Gather the Ingredients:

   • Preheat the oven to 425°F (220°C).

2. Prepare the Garlic Butter:

   • In a small bowl, stir together the minced garlic, melted butter, olive oil, and half of the chopped parsley.

3. Toast the Bread:

   • Lay the French bread pieces cut-side up on a baking sheet.
   • Spread the garlic butter mixture evenly over the tops of the bread halves.
   • Bake in the preheated oven for 3 to 5 minutes, or until the tops are golden brown and crisp.

4. Add the Sauce and Toppings:

   • Remove the toasted bread from the oven.
   • Spread your desired amount of pizza sauce evenly over the toasted bread.
   • Top with shredded mozzarella cheese, grated Parmesan cheese, and pepperoni slices.

5. Bake the Pizza:

   • Return the topped bread to the oven.
   • Bake for 5 to 7 minutes, or until the cheese is melted and slightly browned.

6. Finish and Serve:

   • Remove the pizzas from the oven and sprinkle with the remaining chopped parsley.
   • Serve immediately with extra Parmesan cheese if desired.

Recipe Tips

• Bread Choice: Feel free to use any kind of bread you prefer. This method also works well with bagels or other sturdy bread types.
• Pre-toasting: Don't skip the step of toasting the bread before adding the sauce and cheese to avoid a soggy crust.
• Cheese: Shredding your own mozzarella or using fresh mozzarella can add a special touch. Fresh mozzarella will result in a softer texture.

Nutrition Facts (per serving)

• Calories: 381
• Fat: 19g
• Carbs: 38g
• Protein: 14g

Enjoy your homemade French bread pizza as a quick and satisfying meal that brings back childhood memories!